I'm sharing an all new Intermittent Fasting What I Eat in a Day following the 16:8 method in today's video.
I have been doing the 16:8 method of intermittent fasting for over two years. I enjoy the structure and discipline behind eating this way and feel free from the shackles of snacking! For as we know, Mindless Snacking is So Not Chic.
I am not a nutritionist so I am not sharing the food I eat to advocate that you eat this way too. I like to share what I eat in a day because I find these documentations interesting. And I always get ideas from meals other people enjoy. I aim to eat a balanced diet with lots of fruit, vegetables, and protein. As you will see, I also enjoy a daily teatime with a dessert as I subscribe to the motto as presented in Lessons from Madame Chic to "deprive yourself not".
Teatime 2:00 p.m. Pique Earl Grey tea with two squares of dark chocolate
Dinner 5:00 p.m. Beef with steamed broccoli, cauliflower, and artichoke
Day 2
Lunch 12 noon baked lasagne with garden salad and my favorite ranch dressing
Teatime 2:00 p.m. Blueberry cake with cream and blueberries, PG Tips tea with milk and one sugar
Thank you to DoFasting for sponsoring today's video. Code JENNIFER10 gives at extra 10% off.
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FTC: This post is sponsored by DoFasting. I use affiliate links, including Amazon affiliate links. Thank you for your support.
2 comments:
The link to the salad dressing isn’t working! I can look it up myself, but I wanted you to know about the broken link.
Thank you for letting me know! It's the Yo Mama's Ranch Dressing. ~ Jennifer
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